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Pork

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Porteno

January 24, 2011

Harbour mixed feelings towards Porteno; one of Sydney new hottest venues with awesome lighting and a roast pork that is likely one of Sydney’s finest.

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A Merry Christmas from the heart of food (2010)

December 25, 2010

Just a quick post to wish you all a Merry Christmas! Hopefully the memory of the crowds, traffic and shopping madness that naturally ensues around this time of the year have faded into the recesses of your mind, replaced by the anticipation of a relaxed, fun-filled day with great company, an over-abundance of good food, [...]

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The Beer Snob – Handcrafted Beer Dinner at MuMu Grill

March 1, 2010

There is a Czech proverb that goes “A fine beer may be judged with only one sip, but it’s better to be thoroughly sure”. There was opportunity for plenty of both fine beers and thoroughness at a special beer appreciation dinner held at the MuMu Grill, owned and operated by Head Chef Craig MacIndoe. Craig [...]

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