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Pho Tau Bay

March 4, 2011

Pho Tau Bay was voted Sydney’s Best Pho in 2010. I make my way out to Cabramatta to see whether its deserving of this worthy accolade.

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Tourist Food Tour (Part 1)

March 2, 2011

A food tour with a tourist showing off a number of establishments around Sydney, all due to a message on Twitter from a total stranger.

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Thumbnail image for Recipe: Samgyeopsal Ssam (Pork Belly Lettuce Wrap)

Recipe: Samgyeopsal Ssam (Pork Belly Lettuce Wrap)

February 22, 2011

A simple Korean recipe of samgyeopsal ssam – fried pork belly, rice and a special chili paste wrapped in a lettuce leaf. Perfect for a no-fuss weeknight dinner.

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Malaysia Kitchen Food Market

February 18, 2011

The experience at the wildly popular pop-up restaurant style initiative from Malaysia Kitchen Australia to promote awareness of Malaysian cuisine with the general public.

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O Se Yo Korean Restaurant

February 7, 2011

David Chang put bo ssam and other Korean dishes on the culinary map. O Se Yo Korean Restaurant does a fine job in keeping it there.

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Cafe C’Ya

January 31, 2011

Cafe C’Ya with its jajang myeon is one of the few Korean restaurants in Sydney I’d even consider go back to.

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Freebies Guide to Sydney’s CNY 2011

January 26, 2011

A freebie guide to the City of Sydney Chinese New Year 2011 festivities, including free suburban festivals, to herald in the year of the Rabbit.

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