City — the heart of food

Uchi Lounge

May 17, 2011

An old friendship rekindled over cocktails and Japanese drinking snacks at the Uchi Lounge; a restaurant and sake bar that’s been in business for over 12 years despite its secluded, back-alley-like location.

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Australia’s Biggest Morning Tea Launch

April 18, 2011

The Cancer Council’s Australia’s Biggest Morning Tea event launches at Martin Place with cooking demos from tv personalities as well as a one minute challenge by patissier extraordinaire Adriano Zumbo.

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Dessert Crawl – Tourist Food Tour (Part 2)

April 8, 2011

Part 2 of the Tourist Food Tour series – A dessert crawl, dilemma, & codes of conduct for sharing desserts between men.

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World Square CNY & Din Tai Fung

March 31, 2011

Looking back at Chinese New Year celebrations at World Square, heralding in The Year of the Rabbit, followed by a lunch at Din Tai Fung.

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Le Grand Cafe

March 18, 2011

A review of a laid-back and unassuming lunch at Le Grand Cafe, where simple and familiar does not have to be synonymous with ordinary or boring.

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Tourist Food Tour (Part 1)

March 2, 2011

A food tour with a tourist showing off a number of establishments around Sydney, all due to a message on Twitter from a total stranger.

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Malaysia Kitchen Food Market

February 18, 2011

The experience at the wildly popular pop-up restaurant style initiative from Malaysia Kitchen Australia to promote awareness of Malaysian cuisine with the general public.

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