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Taste of Sydney 2011

March 11, 2011

Get a sample of what’s on offer for the Taste of Sydney festival for 2011, including a $70,000 slicer and the behind the scenes operation of an on-site kitchen.

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Tourist Food Tour (Part 1)

March 2, 2011

A food tour with a tourist showing off a number of establishments around Sydney, all due to a message on Twitter from a total stranger.

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Freebies Guide to Sydney’s CNY 2011

January 26, 2011

A freebie guide to the City of Sydney Chinese New Year 2011 festivities, including free suburban festivals, to herald in the year of the Rabbit.

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A large throng of people gathered one lovely spring morning at the Sydney Fish Markets, Pyrmont as the Crave Sydney International Food Festival (SIFF) event For the Love of Seafood was about to commence. The festival, now in its second year, touts itself as “a celebration of all things seafood”. Fishermen and their families gather, [...]

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Crave SIFF – Cabramatta Allsorts Barbecue 2010

October 4, 2010

Tiles of toffee-crisp pork crackling on a whole barbecue roasted pig is a sight to behold. The anticipation of that light, brittle crunch that shatters to the bite; a stark contrast to the soft, juicy & sweet pork that lays beneath. It makes my mouth water just writing about it. This fine specimen of roast [...]

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Cabramatta Moon Festival 2010

September 18, 2010

Who would have thought that winning a moon cake eating competition would get me an article in the Fairfield City Champion (a local newspaper), but here we are. Pin it

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Wenger Knives & Verde Cooking Classes

August 6, 2010

When it comes to chef’s knives, I tend to prefer the heavier, European knives, mostly because it’s what I’m use to. I have a similar mindset to knives as Boris the Blade does with hand guns (a character from the movie Snatch, if you’re wondering). “Heavy is good. Heavy is reliable. If it doesn’t work, [...]

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